this dish is called “chin-jyao-ro-su-” in japan. this is originally chinese food. this contains beef, young soft banboo and pepper. all these materials are thin sliced.
My journey from New York to live and work in Japan will begin Fall 2007. Am I Excited? Yes. Scared? Yes! Lucky for me I have my wonderful wife Natsuko to help me through it all. Check back often to see what I am up to in the Land of the Rising Sun. mata ne!
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this dish is called “chin-jyao-ro-su-” in japan. this is originally chinese food. this contains beef, young soft banboo and pepper. all these materials are thin sliced.
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